There was some serious cooking going on in my petite cuisine Parisienne this morning.

About a month ago, I came across an online quiz + lucky draw to win a home-cooked brunch by renowned chefs, courtesy of Nespresso, in conjunction with the launch of their new capsule line – Linizio Lungo. I decided to give it a go, but was out of luck on both week 1 and week 2. I was expecting another tough-luck-you-didn’t-win email on week 3 when I received one with the header “Felicitations!”.

Pinch, pinch! Third time’s a charm apparently :D

That is how Jean Imbert of L’Acajou, winner of Top Chef France 2012, came to prepare a fantabulous brunch at our place and feeding a small crowd of six, as Frédéric and I were joined by Anne, Hélène, Claire and Victor. Marie, who was coordinating the event, and Juan, an assistant to Jean, were also here. I must say it felt a little strange to have someone cooking for us when usually, if we invite a group of people over, I’d be the one slaving over the proverbial hot stove.

Continue reading »

This round up is being posted later than usual. Despite last weekend being a long one, I was busy playing host (to a visiting friend) and tourist at the same time. My friend left this morning so I guess it’s time to get back to normalcy. Work to tease out, reading to catch up on, photos to sort, and blog entries to post. And oh, making up for lost sleeping time now that we’ve lost an hour to daylight saving. ;)

* * *

25 Mar: This bouquet of flowers reminds me of Wexford – the sunny southeast of Ireland – of which the official county colours are yellow/gold and purple. Ironically, there is very little sunshine in Paris at the moment that Wexford may well be seeing more of the fireball in the sky than here. Still, this vibrant combination does cheer the day up a little. To the big guy up there: hello, we’d like spring whenever you are ready to send it our way?

Continue reading »