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Nordic dining: DILL Restaurant

On the eve before our departure for Reykjavík, I had the good fortune to across an article that talked about the emergence of Nordic cuisine, led by René Redzepi of Noma in Copenhagen. As I read through the article, my attention was steered immediately to the mention of DILL Restaurant, conveniently located in the city where I’d be visiting right the next day. I immediately sent an email to them, hoping to snare a table for LT and me with such short notice. We struck gold – they booked us in for Saturday night, hurrah!

Kitchen of DILL Restaurant

Arriving back from the Golden Circle Tour, we hastily made ourselves presentable and requested the front desk for a taxi to drive us over. We were not far from the restaurant, but after the wet and windy day, we needed more comfort than ever. At least the rain seemed to have abated. I wasn’t sure my coat would be happy to get another dose of soaking!

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